Classic - 100 Tea Bags

Regular Price: £30.00

Sale Price: £30.00
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Catalogue code: 100NFSAC-CLA

Quantity

Our Classic Tea sachets are perfect for drinking throughout the day and is the most authentic and British breakfast blend ever. Our unique Classic Tea is a consistent and satisfying blend which boasts quality as well as Britishness. Simply delicious with a bold and full-bodied flavour.

The box contains 100 non-foiled sachets.

Ingredients

The very first tea we created is a delicious blend of hand-plucked Cornish Tea from Tregothnan and the finest Assam Tea from India.

Brewing Instructions

To brew our Classic Tea Sachets, use filtered or bottled water just off the boil. Brew for 2 to 4 minutes depending on how strong you like your tea – we recommend 3 minutes of steeping time before tasting.

Classic Tea can be served with or without milk and sweetened with honey or sugar to taste.

Origins

Classic Tea is the first-ever tea produced on British soil in 2005, which makes it our longest-serving tea blend.

Brewing the Perfect Cup

Use 1 tea bag

Water 95ºc

2-4 mins

Can be served with or without milk and sweetened with honey or sugar to taste

Great taste

Love the taste of the tea and very fast delivery service

100 t-bags.

Lovely tasting tea. I would prefer t-bags without the tags.

Lovely tea

Lovely quality tea and taste is really nice. I will be getting some more in due course.

Superb customer service

Item was delivered on time and in excellent condition. Had a query regarding delivery and Amanda was most helpful. Superb customer service.

It's British!

Never entered anyone's head years ago that the British could grow tea in the U.K. I have drunk this tea for some time now and visited. Just the right strength with deep flavour.

About us

Rare plants have been nurtured by the same family at Tregothnan since 1334. The first tea was grown in the UK in 1999 to put the ‘English into English Tea’ and the most British tea in history was first sold in 2005.

Now, over 26 miles of tea bushes thrive in the unique microclimate, seven miles inland and with a deep-sea creek bringing regular fog. Manuka bushes have also thrived here since the 1880’s, the first grown outside of New Zealand and producing the most delicious honey.