Breakfast Loose Leaf Tea Tin

Regular Price
£9.95
Sale Price
£9.95
Regular Price
Sold Out
Unit Price
Translation missing: en.general.accessibility.unit_price_separator 
14TIN-BRE

Our English Breakfast loose tea is a bold, malty and rich blend made with the widest variety of leaves ever grown in England, then blended with the finest Assam. This blend incorporates some of the 38 different varieties of Camellia sinensis that were gifted to Tregothnan from growers across the world at the end of the last millennia. When tea growers from Vietnam, India, Malaysia and China heard about our British quest to be the first growers of tea in the UK, bushes were sent in celebration of this momentous and pioneering undertaking and planted in the experimental section of Tregothnan’s tea gardens.

Ingredients

Our Breakfast tea contains a blend of English tea leaves from the Tregothnan estate and the finest Assam from the gardens of India.

Brewing instruction

Use filtered or bottled water just off the boil. Brew for 2 to 4 minutes depending on how strong you like your tea – we recommend 3 minutes of steeping time before tasting. English Breakfast Tea can be served with or without milk and sweetened with honey or sugar to taste.

40g

Brewing the Perfect Cup

Use 1 teaspoon of loose leaf tea

Water 95ºc


2-4 mins

Can be served with or without milk and sweetened with honey or sugar to taste

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
F
Florence Glineur
Happy with my purchase

The tea is good and the boxes are very nice. Package was sent quickly and the customer service was very helpful

B
Bob Granger
First purchase of your tea

Wonderfully flavoured tea, best I've tasted, nicely presented on the tin.
Thankfully the tins were not damaged,as the delivery company had taken 4 more day,than they said,to deliver it & had damaged the packaging too the point that they had to repair the package!

About us

Rare plants have been nurtured by the same family at Tregothnan since 1334. The first tea was grown in the UK in 1999 to put the ‘English into English Tea’ and the most British tea in history was first sold in 2005.

Now, over 26 miles of tea bushes thrive in the unique microclimate, seven miles inland and with a deep-sea creek bringing regular fog. Manuka bushes have also thrived here since the 1880’s, the first grown outside of New Zealand and producing the most delicious honey.