English Manuka leaves grown at Tregothnan, Cornwall
To brew a cup of Manuka, use freshly boiled water 80°C and infuse for around three minutes. Sweeten with honey to taste.
Manuka tea bags are made from bushes which are celebrated for their antibacterial properties used both internally and externally, and are even used by nurses to dress wounds. Why not brew yourself a cup of Manuka next time you need to soothe a sore throat?