English Tea Leaves grown in Cornwall blended with the finest Assam
To Brew a cup of our English Breakfast Tea, use freshly boiled water of the boil and infuse for two to four minutes.
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100 English breakfast foil-wrapped tea bags, sealed for freshness. Our English Breakfast tea is made with the widest variety of tea leaves grown at our pioneering British tea gardens in Cornwall and then blended with Assam to create a bold, malty flavour.