A premium blend of Cornish tea from Tregothnan, the finest Assam from India, and natural Citrus Bergamia oil. This tea is dairy-free, gluten-free, and suitable for vegetarians and vegans.
Use filtered or bottled water just off the boil, and brew for 3-4 minutes. Whole leaves take a little longer to brew, but the short wait is well worth it.
Perfect hot with a slice of lemon, iced on a summer’s day or blended with gin or vodka for a tinglingly good Earl Grey Martini. We do not recommend milk with Earl Grey but some distinguished drinkers do insist and we happily oblige! Satisfy yourself that this really is the best Earl Grey tea in the world.