Milk Chocolate Caramel & Sea Salt
Bean to bar milk chocolate made with 43% organic Peruvian cacao, caramel and sea salt. A smooth milk chocolate amalgamation of sweet and salty caramel. Brittle caramel pieces enhanced by sea salt to create a moorish favourite.
Cacao Butter, Raw Cane Sugar, Whole MILK Powder, Peruvian Cacao Nibs, Caramel Pieces (Glucose Syrup, Butter (MILK), Salt, Colour: Plain Caramel; Emulsifier: Sunflower Lecithin; Flavouring) 10%, Seasalt, Natural Caramel Essence
Information. Typical Value Per 100g – Energy (kj) 2409, Energy (kcal) 573, Fat 39.64g, of which saturates 26.62g Carbohydrate 43.84g, of which sugars 41.83g, Protein 11.07g, Salt 0.48g