Evening Star – Christmas Pudding
Bean to bar milk chocolate from Salcombe Dairy made with 51% organic Peruvian cacao. Brandy soaked nibs and dried fruit are used to create a nostalgic, layered, darker milk chocolate with all the flavours of a traditional Christmas pudding.
Cacao Butter, Muscovado Sugar, Peruvian Cacao Nibs, Whole MILK Powder, Brandy, Mixed Spice, Dried Mix Fruits (Raisins, Sultanas, Currants, Cherries, Lemon Zest, Orange Zest)
Typical Value Per 100g – Energy (kj) 2403, Energy (kcal) 572, Fat 40.21g, of which saturates 27.83g Carbohydrate 36.72g, of which sugars 32.62g, Protein 13.04g, Salt 0.09g
Allergens: Contains Milk, Suitable for vegetarians
Academy of Chocolate Bronze award
Salcombe Dairy are delighted to report that their Evening Star Christmas Pudding chocolate has won an Academy of Chocolate Bronze Award. An accolade at the highest level, competing against bean-to-bar chocolate creators from all over the world.