Red Lammas Wheat Flour

Red Lammas wheat flour was first recorded in 1660 and is available again from Tregothnan in 2020. Favoured by the bakers in Cornwall and sought after around the world!



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This outstanding whole wheat flour was the classic red winter milling landrace wheat of England from the Tudor period to the Napoleonic wars.

In 1774 Ellis wrote that Red Lammas is the ‘King of Grain’. This delightful flour is grown without the need for pesticides or fungicides and has thrived for centuries without modern day chemical inputs.

You wont find this treasured flour on supermarket shelves at the best of times and certainly not in the middle of the pandemic.

Will, our grower, mills the flour in small batches and delivers on a weekly basis in 1 kilo packs, that are simply wrapped in brown paper and have free delivery in the UK when ordered with any other item from the Tregothnan website.

Try this delicious flour today in your home baking – it makes spectacular bread!