Earl Grey Loose Leaf Tea Caddy – 50g
200 years after Prime Minister Earl Grey enjoyed this wonderful blend, his direct descendant (Lord Falmouth is the eighth great grandson of Sir Charles Grey) has created the ultimate tribute. US tea blogger Geoffrey Norman recently raved about our “perfect Earl Grey,” which he described as “the most British Earl Grey. Ever.”
Tregothnan’s Earl Grey is simply infused with pure, natural Bergamot oil – it is both invigorating and uplifting, yet subtle and sophisticated.
Perfect hot with a slice of lemon, iced on a summer’s day, or blended with gin or vodka for a tinglingly good Earl Grey Martini.
A premium blend of Cornish tea from Tregothnan, the finest Assam from India, and a natural Citrus Bergamia oil. This tea is dairy free, gluten free, and suitable for vegetarians and vegans.
Depending on how strong you like your tea, 50g of Earl Grey will make 10-12 pots and can also be reinfused.
For perfect brewing, add your desired amount of loose leaf tea into the metal infuser of the teapot – we recommend a heaped teaspoon for each person and an extra spoonful for the teapot! Place the infuser into the teapot.
Infuse for 2 to 4 minutes depending on how strong you like your tea – we recommend at least 3 minutes of infusion time before pouring. Whole leaves take a little longer to steep, but the short wait is well worth it.
Earl Grey is usually served without milk but a splash can be added. Ideal with a slice of lemon, you can also sweeten it with honey or sugar to taste.