Lavender Tea - 250g

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This fragrant tea is subtle and delicate celebrating the flavours of both the tea and lavender.

Our homegrown black tea and Assam is blended with Lavender leaves.

Brewing instructions

To brew a cup of our light and fragrant Lavender Tea, use freshly boiled water left to cool for some time and infuse for three to four minutes. Best served without milk.

Brewing the Perfect Cup

Use 1 teaspoon of loose leaf tea

Water 90ºc

3-4 mins

Best served without milk

About us

Rare plants have been nurtured by the same family at Tregothnan since 1334. The first tea was grown in the UK in 1999 to put the ‘English into English Tea’ and the most British tea in history was first sold in 2005.

Now, over 26 miles of tea bushes thrive in the unique microclimate, seven miles inland and with a deep-sea creek bringing regular fog. Manuka bushes have also thrived here since the 1880’s, the first grown outside of New Zealand and producing the most delicious honey.